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Amber N.2

The smoky-sweet scent of a barbecue inspired this blend of annatto seed, brown sugar, mace, and chiles that adds rich depth of flavor to marinades and roasted vegetables.

  • Ingredients: ancho, annatto, mace and spices
  • Contains garlic, sugar and salt
  • 2.5 oz. by weight
Lior's Tip

Toss pecans in melted butter, sprinkle with Amber and bake until golden.


Beer-Can Chicken with Roasted Sweet Potatoes.

Recipe from Elizabeth Karmel, Hill Country Barbecue, New York City.

As appears in the book, The Art of Blending.

Shipping and Processing

All of our products are handmade in small batches with a lot of love. Please allow up to 48 hours for your order to be processed and shipped.

For more information about our shipping policy, click here.