Inspired by Eric Ripert's birthplace in Antibes, France, this blend of grey salt crystals, bergamot and herbs captures the essence of the sea with acidic citrus notes, and is perfect for everyday cooking.
- Ingredients: grey salt, bergamot and spices
- Includes a recipe card for Crudo of Hamachi with Orange, Radish & Scallion
- 2.75 oz. by weight
After 3 years of working together, Eric Ripert of Manhattan's Le Bernardin and Lior Lev Sercarz of La Boîte have created a unique line of spices - The Voyager Collection. The Voyager blends allow chefs and home cooks alike to elevate everyday dishes and inspire elaborate preparations, both at home and while traveling.
Season a skirt steak generously and grill.
Shipping and Processing
All of our products are handmade in small batches with a lot of love. Please allow up to 48 hours for your order to be processed and shipped.
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