Favorites My Bag (0)

Bread - Ten Ways to Prepare It

With Lior's book of 10 original recipes using bread, discover new ways to use this humble ingredient in your kitchen.

Bound in a traditional French fashion and printed on a single folded sheet; some pages have a joined edge that must be cut open, we leave this tactile pleasure to you.

Included Recipes 

Tortilla and Vegetable Napoleon with Feta Cheese

Stuffed Matzoh Balls

Coucou Bread

Apples & Bread

Foie Gras French Toast

Lavash Roll-Ups

Bread Jam

Bread Crumb Cookies and Figs

Rye Bread with Dates and Silan

Bread Pound Cake with Dried Apricots

The people behind the book

Author: Lior Lev Sercarz

 

Shipping and Processing

Please allow up to 48 hours for your order to be processed and shipped.

For more information about our shipping policy, click here.

$15.00