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Spice Journeys - Fall 2016/Winter 2017

Lior Lev Sercarz, Thomas Schauer, and Nadine Westcott are proud to present The Fall 2016/Winter 2017 Biscuit Collection. 

  • Ingredients: flour, sugar, salt, butter, eggs, spices, milk, nuts, chocolate, dried fruit 
  • 8 oz. box
  • contains: nuts
About the Concept

La Boîte à Biscuits by Lior Lev Sercarz brings a new concept to life by combining

the art of the palate with a vision that warms up the soul.  

It creates a seasonal selection of biscuits inspired by the time of the year,

cultural events, personal reflections and a very special ingredient: Art.

About the artists


Nadine Bernard Westcott is an internationally known illustrator and author of more than one hundred children’s books, including Silly Milly, Peanut Butter and Jelly, and I Know an Old Lady Who Swallowed a Fly. Her illustrations also appeared in a monthly column in Gourmet magazine for several years. Nadine lives on Nantucket Island in Massachusetts and divides her time among illustrating, painting, and designing her own line of fabrics.


With more than twenty years in the business, Thomas Schauer is a world-renowned and talented commercial director and food photographer. His passion for capturing moments on film began at an early age. Growing up in his native Austria, Thomas cultivated an artistic sensibility inspired by the aesthetics of European culture that surrounded him. After obtaining his master’s certificate in photography at the most prestigious photography school in Austria, he opened a studio in Vienna and a second in New York City. His commercial culinary work includes projects with Nespresso, Uncle Ben’s, Wegmans, and Papa John’s. Chefs Dominique Ansel, Daniel Boulud, David Bouley, and José Andrés have all had Thomas work on various cookbook projects, and, just recently, Thomas won Best Photography (USA) for Dominique Ansel: The Secret Recipes, by Dominique Ansel, at the prestigious Gourmand Awards (2015).


Shipping and Processing

All of our products are handmade in small batches with a lot of love. Please allow up to 48 hours for your order to be processed and shipped.

For more information about our shipping policy, click here.



  • Date & Honey - walnut, pistachio, tarragon
  • Nigella & Lemon - white chocolate, tahini, pumpkin
  • Pretzel - smoked salt, caramel, sour cream
  • Anise & Cocoa - dark chocolate, cocoa nibs
  • Blackcurrant - pepitas, baharat